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Maine-ly Lobster > Branding and Marketing Maine Lobster > About Christina Lemieux, Author of Maine-lylobster.com

About Christina Lemieux, Author of Maine-lylobster.com

January 25, 2017 by Christina Lemieux 5 Comments

Christina Lemieux

I grew up in the tiny lobster fishing village of Cutler, described as “little more than a curve in the road linked to a small cove” in a Massachusetts Institute of Technology (MIT) report.

Cutler harbors many lobster fishing families who can trace back their ancestry four or more generations. This is the case with my family. My great grandfather Gene Farris captained a lobster smack in the early 1900s and later bought and sold lobster from a wharf in Cutler. My grandfather took over Farris’ wharf, dealing lobster and also fishing for lobster along the Cutler coast. My father and brother are currently full-time Cutler lobster fishermen, operating their business off the same weathered wharf as my Great Grampy Gene.

Black and white Maine lobster fisherman

My grandfather, with a tub full of lobsters and a pocket full of cash. Photo courtesy of Delia Farris.

Like many of the girls in my town, I grew up with my name on the side of my father’s lobster boat. Unlike most girls at the time, I worked as a sternman on that boat. I stuffed bait bags and banded lobsters every summer and school break from the age of 10 until I graduated from college. I also painted lobster buoys, repaired traps and, in the process, developed an intimate knowledge of one of America’s most iconic industries.

The FV Christina Marie. Photo courtesy of Billy Kitchen.

The FV Christina Marie. Photo courtesy of Billy Kitchen.

I currently live in London and work in advertising.  It is a long way – physically and culturally – from the shores of Cutler and the stern of a lobster boat.  But the lobster industry will always be in my blood and part of my life story.  My first ad job in San Francisco was secured not by acing an interview in The City by the Bay but after a chance meeting between my father and an advertising CEO in Cutler Harbor.

Through the years, I have entertained city friends and co-workers with freshly Fed Exed Maine lobster and stories of the unique culture and conservation practices behind America’s favorite crustacean. I have been blogging about lobster fishing since 2008, first at Notes From A Lobster Fishing Village and now here.  I published my first book about Maine lobster fishing in 2012, How To Catch A Lobster In Down East Maine.

I have also blogged for the Bangor Daily News and contributed numerous thought leadership articles and points of view to some of Maine’s leading publications, including the Portland Herald Press ,  Bangor Daily News, and Landings, covering everything from the role of lobster in modern culture, marketing Maine lobster, lobster as a modern luxury and female representation in the Maine lobster industry.  

The proud author - signing copies of my book on Maine lobster fishing.

The proud author – signing copies of my book on Maine lobster fishing.

Thank you for joining me on this journey of delicious lobster recipes, Maine lobster fishing season updates and an insider’s perspective on lobster boat racing, lobster fishing conservation, current events, authentic lobster shacks and more.

Filed Under: Branding and Marketing Maine Lobster, Christina Lemieux, Learning about lobster, lobster fishing and Christina Lemieux Tagged With: Christina Lemieux, Christina Lemieux blog, Christina Lemieux book

« Stir-fried lobster with black bean sauce 豆豉大龙虾
My Book: How To Catch A Lobster In Down East Maine. »

Comments

  1. Pat/Cedar Key,Fl. says

    January 27, 2017 at 2:05 pm

    Love your posts! We also live in a small ( 950population) fishing town,well it was until the State of Florida imposed a net fishing ban in the 90s.It is now the number one village in the U S that farms clams.We are a small group of islands that sit off the coast of Florida in the Gulf of Mexico.One road in and the same road out.And no traffic lights !Its truly “Old Florida ” .In Cedar Key our world revolves around the water and the people that make a living from the Gulf.Right now stone crab season is in ,wow are they good.We only harvest the claws and throw them back to regenerate more for next year.Oysters are also a local treasure as are blue crabs that we harvest year round.Im getting hungry just thinking about all the wonderful things God has put on this earth for us to consume.Take care and keep up the informative posts.

    Reply
  2. Steven Stone says

    September 17, 2017 at 4:42 pm

    Sent a contact email via what may be the Bangor Daily news site/link. If you didn’t receive, I’ll rewrite. It’s about doing a video of a day aboard a lobster boat at some point. Might be a good way for us to help promote your book.

    Reply
    • Christina Lemieux says

      September 22, 2017 at 6:22 pm

      Would be happy to have a chat about this.

      Reply
  3. Manuela Fernandes says

    August 1, 2018 at 9:51 pm

    Hi Christine,
    Are you still living and based in London? I am a freelance journalist based in London and stumbled across your blog and thought itwas really interesting. I noticed your most recent entries were in Maine. I will google your name and see if I can find where you are.
    Best wishes,
    Manuela

    Reply
    • Christina Lemieux says

      August 4, 2018 at 11:50 am

      Hello – it’s lovely to hear from you. Yes, I am still living in London and still writing about Maine lobstering from London. Would be great to connect!

      Reply

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How To Catch A Lobster In Down East Maine

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