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Maine-ly Lobster > Uncategorized > The History of the Clambake

The History of the Clambake

July 15, 2015 by Christina Lemieux 2 Comments

lobster bake maine beach

A traditional New England Clambake. Photo courtesy of Jayson Maker.

The clambake tradition is actually older than America itself. Native American tribes of Massachusetts, Maine, and Connecticut cooked clams and lobsters in sand pits as means of subsistence as far back as 2000 years ago. These tribes did not have massive cooking pots, so they used the earth as their cooking vessel. Before Bar Harbor was known as Bar Harbor, the Wabanaki tribe gathered clams, and other shellfish in this part of Mount Desert Island and referred to the area as Ah-bays’auk (“clambake place”), leaving large piles of shells as evidence of the practice.

According to historical lore, the traditional clambake method was passed on to the Pilgrims when they observed Native Americans creating these ocean-side feasts.  While the Pilgrims did write of eating clams and and may have witnessed Native American’s clam-baking, they never directly referenced the cooking method in their records. ” In reality, clam-baking was likely adapted as a cultural practice by New Englanders in the late 1700s out of a desire to establish a unique ‘American’ identity and traditions which were not linked to our European past.  The first ‘Forefathers’ Day, created by the Old Colony Club in Plymouth in 1769 with the aim of memorializing the Pilgrims arrival in America, established clam-eating in a symbolic context. Among the dishes at the first Forefather’s Day dinner , which included oysters, succotash,  Indian whortleberry pudding and apple pie, clams were served.  In subsequent years, Forefather’s Day was even referred to as ‘The Feast of Shells.’

By the end of the nineteenth century, the clambake had became an authentic symbol of American tradition, alongside Thanksgiving, the Fourth of July and apple pie. During the Gilded Age, when American’s were as obsessed with ‘authenticity’ as we are today and when ‘meaningful’ leisure time became socially acceptable, clambakes offered a descent and trendy way of spending ones free time. They became a common part of political gatherings and even appeared in art and literature as a ‘symbol of sanctuary from a world gone awry.’

To read in detail how to do a clambake, click here.

For a clambake recipe (a New England Clambake recipe), click here.

 

Filed Under: Uncategorized Tagged With: clam bake, clambake history, new england clambake

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Comments

  1. Kristina says

    July 20, 2015 at 11:26 am

    She also emphasizes how clambakes revere the surrounding environment, relying on the fertile soil and easy access to the ocean to create the custom.

    Reply

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  1. Bibliography | New England Clambakes says:
    December 2, 2016 at 2:36 pm

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